Cocoa Banana Energy Balls

Highlighted under: Nourish & Glow Recipes

These Cocoa Banana Energy Balls are a delightful, healthy snack packed with energy-boosting ingredients and a rich chocolatey flavor.

Andrea

Created by

Andrea

Last updated on 2026-01-03T12:10:29.700Z

These Cocoa Banana Energy Balls are not only delicious but also incredibly simple to make. Perfect for a quick energy boost during the day or as a post-workout snack, they combine the natural sweetness of bananas with the rich flavor of cocoa.

Why You Will Love This Recipe

  • Rich chocolate flavor paired with natural banana sweetness
  • Packed with nutrients and perfect for a quick energy boost
  • Easy to make with no baking required

Nutritional Benefits

Cocoa Banana Energy Balls are not only delicious but also packed with beneficial nutrients. The ripe bananas provide natural sweetness and are rich in potassium, which is essential for heart health and muscle function. Additionally, they offer dietary fiber, helping to support digestion and keep you feeling full longer.

Oats are a fantastic source of whole grains, providing sustained energy and helping to regulate blood sugar levels. They are also high in beta-glucans, a type of soluble fiber that can lower cholesterol and boost heart health. Combined with nut butter, these energy balls deliver a balanced mix of carbohydrates, healthy fats, and protein, making them perfect for a pre- or post-workout snack.

Quick and Easy Preparation

One of the best aspects of Cocoa Banana Energy Balls is how quick and easy they are to make. With minimal prep time and no baking required, you can whip up a batch in under 30 minutes. This makes them an ideal choice for busy individuals or families looking for healthy snack options.

The process is straightforward: mash, mix, roll, and chill. This simplicity allows even novice cooks to create a healthy treat without any hassle. Plus, the ingredients are commonly found in most kitchens, making it easy to get started without a special shopping list.

Versatile Snack Option

These energy balls are incredibly versatile and can be customized to fit your taste preferences or dietary needs. Swap out the nut butter for a seed butter to make them nut-free, or substitute the honey with agave syrup for a vegan-friendly option. Feel free to experiment with add-ins such as chia seeds, flaxseeds, or different types of chocolate chips.

Whether you need a quick breakfast, a midday snack, or a healthy dessert, Cocoa Banana Energy Balls can fit seamlessly into your routine. They are easy to pack for on-the-go munching, making them perfect for school lunches, road trips, or post-workout refueling.

Ingredients

Cocoa Banana Energy Balls Ingredients

  • 2 ripe bananas, mashed
  • 1 cup rolled oats
  • 1/4 cup unsweetened cocoa powder
  • 1/4 cup nut butter (peanut or almond)
  • 1/4 cup honey or maple syrup
  • 1/2 teaspoon vanilla extract
  • 1/4 cup dark chocolate chips
  • Pinch of salt

Mix all ingredients in a bowl until well combined.

Instructions

Combine Ingredients

In a large mixing bowl, combine the mashed bananas, rolled oats, cocoa powder, nut butter, honey or maple syrup, vanilla extract, and a pinch of salt. Stir until all ingredients are well incorporated.

Add Chocolate Chips

Gently fold in the dark chocolate chips until evenly distributed throughout the mixture.

Form Energy Balls

Using your hands, scoop out portions of the mixture and roll them into small balls, about 1 inch in diameter.

Chill and Serve

Place the energy balls on a baking sheet lined with parchment paper and refrigerate for at least 30 minutes to firm up before serving.

Enjoy your Cocoa Banana Energy Balls as a tasty snack or a quick energy boost!

Storage Tips

Once you've made your Cocoa Banana Energy Balls, it's important to store them properly to maintain their freshness. Keep them in an airtight container in the refrigerator, where they will last for up to one week. If you want to enjoy them for a longer period, consider freezing them.

To freeze, place the energy balls in a single layer on a baking sheet until firm, then transfer them to a freezer-safe container or bag. They can be stored in the freezer for up to three months. Just grab a few and let them thaw in the fridge or at room temperature for a convenient snack anytime.

Perfect for Meal Prep

Cocoa Banana Energy Balls are a fantastic addition to your meal prep routine. Preparing them in advance means you always have a healthy snack on hand, which can help you avoid reaching for less nutritious options when hunger strikes. Set aside some time each week to make a batch, and you'll be rewarded with a guilt-free treat ready to go.

These energy balls are also easy to portion out. You can make them in different sizes to suit your needs, whether you prefer a smaller bite-sized snack or a larger ball for a more substantial energy boost. This flexibility makes them suitable for everyone, from kids to adults.

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Questions About Recipes

→ Can I use a different nut butter?

Yes, you can substitute any nut butter of your choice, such as cashew or sunflower seed butter.

→ Are these energy balls gluten-free?

If you use certified gluten-free oats, then these energy balls can be gluten-free.

→ Can I freeze the energy balls?

Absolutely! They can be stored in the freezer for up to three months. Just thaw before enjoying.

→ How can I customize these energy balls?

Feel free to add your favorite mix-ins like nuts, seeds, or dried fruits to the mixture.

Cocoa Banana Energy Balls

These Cocoa Banana Energy Balls are a delightful, healthy snack packed with energy-boosting ingredients and a rich chocolatey flavor.

Prep Time15 minutes
Cooking Duration0 minutes
Overall Time15 minutes

Created by: Andrea

Recipe Type: Nourish & Glow Recipes

Skill Level: Easy

Final Quantity: 12 energy balls

What You'll Need

Cocoa Banana Energy Balls Ingredients

  1. 2 ripe bananas, mashed
  2. 1 cup rolled oats
  3. 1/4 cup unsweetened cocoa powder
  4. 1/4 cup nut butter (peanut or almond)
  5. 1/4 cup honey or maple syrup
  6. 1/2 teaspoon vanilla extract
  7. 1/4 cup dark chocolate chips
  8. Pinch of salt

How-To Steps

Step 01

In a large mixing bowl, combine the mashed bananas, rolled oats, cocoa powder, nut butter, honey or maple syrup, vanilla extract, and a pinch of salt. Stir until all ingredients are well incorporated.

Step 02

Gently fold in the dark chocolate chips until evenly distributed throughout the mixture.

Step 03

Using your hands, scoop out portions of the mixture and roll them into small balls, about 1 inch in diameter.

Step 04

Place the energy balls on a baking sheet lined with parchment paper and refrigerate for at least 30 minutes to firm up before serving.

Nutritional Breakdown (Per Serving)

  • Calories: 120 kcal
  • Total Fat: 5g
  • Saturated Fat: 1g
  • Cholesterol: 0mg
  • Sodium: 5mg
  • Total Carbohydrates: 18g
  • Dietary Fiber: 2g
  • Sugars: 6g
  • Protein: 3g