Homemade Chicken Noodle Soup

Name: Homemade Chicken Noodle Soup
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 1 medium onion, chopped; 2 carrots, sliced; 2 celery stalks, sliced; 2 garlic cloves, minced; 6 cups chicken broth; 2 cups cooked chicken, shredded; 1 teaspoon dried thyme; Salt and pepper to taste; 2 cups egg noodles; Fresh parsley for garnish

Highlighted under: Hearty Home Cooking

Homemade Chicken Noodle Soup is the perfect comfort food for any occasion. Packed with tender chicken, fresh vegetables, and hearty noodles, this soup is both nourishing and delicious.

Created by

Emma

Last updated on 2025-12-09T22:28:20.167Z

This Homemade Chicken Noodle Soup is not just a recipe; it's a warm hug in a bowl. Perfect for chilly days or when you're feeling under the weather, it's made with love and simple ingredients.

        Why You'll Love This Recipe
        Hearty and satisfying with every spoonful
Fresh ingredients bring vibrant flavors
Easy to make and perfect for meal prep

      

The Benefits of Homemade Chicken Noodle Soup

Homemade Chicken Noodle Soup is not just a delicious meal; it's a nourishing option that can provide numerous health benefits. Packed with protein from the chicken and vitamins from the fresh vegetables, this soup is an excellent choice for boosting your immune system, especially during cold and flu season. The warm broth is soothing and can help alleviate congestion, making it a go-to comfort food when you're feeling under the weather.

Making your own chicken noodle soup allows you to control the ingredients, ensuring that everything is fresh and free from preservatives. Using high-quality chicken broth and organic vegetables can enhance the flavor and nutritional value of your soup. Plus, you can customize the recipe to suit your taste preferences or dietary needs, whether that means adding extra veggies or opting for gluten-free noodles.

Perfect for Meal Prep

One of the best things about this Chicken Noodle Soup is its suitability for meal prep. You can make a large batch and store individual portions in the refrigerator or freezer for quick, convenient meals throughout the week. This not only saves you time during busy days but also ensures that you have a wholesome option ready at your fingertips, helping you avoid unhealthy takeout choices.

When storing the soup, it’s best to keep the noodles separate if you plan to freeze it, as the noodles can become mushy when reheated. Simply cook fresh noodles when you're ready to enjoy your soup again, allowing for a perfect texture every time. This means you can enjoy the comforting goodness of homemade chicken noodle soup any day of the week!

Customizing Your Soup

While this recipe is delicious as is, there are countless ways to customize your homemade chicken noodle soup to make it uniquely yours. Consider adding seasonal vegetables such as spinach, peas, or corn for additional nutrition and flavor. You can also experiment with different herbs and spices, such as rosemary or dill, to enhance the soup's aroma and taste.

For a creamier version, you could stir in a splash of heavy cream or coconut milk just before serving. Alternatively, if you prefer a spicier kick, try adding a pinch of red pepper flakes or a dash of your favorite hot sauce. The beauty of this soup lies in its versatility, allowing you to make it fit your family's preferences.

Ingredients

Soup Ingredients

1 tablespoon olive oil
1 medium onion, chopped
2 carrots, sliced
2 celery stalks, sliced
2 garlic cloves, minced
6 cups chicken broth
2 cups cooked chicken, shredded
1 teaspoon dried thyme
Salt and pepper to taste
2 cups egg noodles
Fresh parsley for garnish

Gather all the ingredients before you start cooking for a smooth process.

Instructions

Sauté the Vegetables

In a large pot, heat olive oil over medium heat. Add the chopped onion, carrots, and celery. Sauté for about 5 minutes, until the vegetables are tender.

Add Garlic and Broth

Stir in the minced garlic and cook for an additional minute. Pour in the chicken broth and bring to a boil.

Add Chicken and Seasonings

Add the shredded chicken, dried thyme, salt, and pepper. Reduce the heat and let it simmer for 20 minutes.

Cook the Noodles

Add the egg noodles and cook according to package instructions, usually about 7-8 minutes.

Serve

Garnish with fresh parsley and serve hot. Enjoy your homemade chicken noodle soup!

Make sure to adjust the seasoning to your taste before serving.

Storage Tips

To store your homemade chicken noodle soup, allow it to cool completely before transferring it to airtight containers. It can be kept in the refrigerator for up to 4 days. If you plan to keep it longer, consider freezing individual portions. Ensure that you label the containers with the date for easy tracking of freshness.

When reheating, add a little water or extra broth to restore the desired consistency, especially if the noodles have absorbed some of the liquid during storage. Gently heat on the stove or in the microwave until warmed through, avoiding boiling to preserve the texture.

Serving Suggestions

Pair your homemade chicken noodle soup with a side of crusty bread or homemade rolls for a complete meal that is sure to satisfy. A simple green salad can also complement the soup nicely, adding freshness and crunch to your dining experience. Consider serving it with a squeeze of lemon for a bright finish that enhances the flavors.

For a heartier meal, you can add a side of cheesy garlic bread or a classic grilled cheese sandwich. These options not only enhance the comfort food experience but also make for a delightful family dinner that everyone will love.

Questions About Recipes

→ Can I use rotisserie chicken for this recipe?

Yes, using rotisserie chicken saves time and adds great flavor.

→ How can I store leftovers?

Store leftovers in an airtight container in the refrigerator for up to 3 days.

→ Can I freeze the soup?

Yes, this soup freezes well. Just make sure to leave out the noodles and add them fresh when reheating.

→ What other vegetables can I add?

You can add peas, corn, or green beans for added nutrition and flavor.